Lenten fish fries around the diocese

AlexandriaFriday, April 3. Fish fry from 4:30 to 7 p.m. in St. Mary’s school gym.

BrahamFridays, February 28, March 6, 13, 20, 27 and April 3. Fish fry with potato, coleslaw and dessert from 5 to 7 p.m. at Sts. Peter and Paul Parish.

BrennyvilleFridays, March 13 and 27. Fish fry including deep-fried fish, potato, coleslaw, mac and cheese and dessert from 4:30 to 7 p.m. at St. Elizabeth Parish.

BrootenFridays, March 6, 20 and April 3. KC fish fry including mashed potatoes and baked beans from 5 to 9 p.m. at the Ka De Shack.

CollegevilleFridays, February 28 and March 6. Fish fry featuring baked potatoes, beans, macaroni and cheese, coleslaw and desserts from 4 to 7 p.m. at St. John the Baptist Parish.

Eden Valley Friday, March 13. Fish fry including salads, homemade bread and dessert from 4 to 7:30 p.m. at Assumption Parish.

Fergus FallsFridays, February 28, March 6, 13, 20, 27 and April 3. Batter-fried walleye dinner including baked or au gratin potatoes, coleslaw and dessert from 5 to 7 p.m. in Our Lady of Victory school gym. (Mac and cheese with peanut butter sandwich free for kids 10 and under.)

Foley Fridays, February 28 and April 3. Fish fry with baked potatoes, coleslaw and dessert from 4:30 to 7 p.m. at St. John Parish.

ForestonFridays, February 28, March 6, 13, 20, 27. Fish fry with choice of baked potato or cheesy hash browns, coleslaw and bars from 4 to 7 p.m. at St. Louis Bertrand Parish.

GilmanFriday, April 3. Shrimp dinner including salad, red potatoes, rice creole and dessert from 4 to 7 p.m. at Sts. Peter and Paul Parish.

HenningFridays, March 6, 20 and April 3. Fish fry including baked potatoes, vegetables, coleslaw and bars from 5 to 7 p.m. at St. Edward Parish.

IsantiFridays, February 28, March 6, 13, 20, 27 and April 3. Fish fry including potatoes, coleslaw and dessert from 4 to 7 p.m. at St. Elizabeth Ann Seton Parish.

MoraFridays, February 28, March 6, 13, 20, 27 and April 3. Fish fry including baked or au gratin potatoes, coleslaw, baked beans and dessert from 4:30 to 6:30 p.m. at St. Mary Parish.

Morrill Fridays, March 6 and 20. Fish fry including haluski, potatoes, mac and cheese, coleslaw and dessert from 4 to 7 p.m. at St. Joseph Parish.

Onamia Fridays, March 6, 20 and April 3. Fish fry including fried and baked fish from 4:30 to 7 p.m. at Holy Cross Parish. (Stations of the Cross prayed at 4 p.m.)

PerhamFridays, March 6, 13, 27 and April 3. Fish fry including baked potato, coleslaw and bars served from 5 to 7 p.m. at St. Henry Parish. (Catholic United Financial matching grant.)

RiceFridays, February 28, March 6, 13, 20, 27 and April 3. Fish fry including deep-fried fish, baked potato, coleslaw and baked beans from 5 to 7:30 p.m. at Immaculate Conception Parish. (Stations of the Cross prayed at 7 p.m.)

St. Cloud Fridays, February 28, March 6, 13, 20, 27 and April 3. Fish fry including hand-breaded fried fish, au gratin potatoes, baked vegetarian beans and coleslaw served from 4 to 7 p.m. at St. Anthony Parish.

St. CloudFridays, March 13 and April 3. St. Katharine Drexel School hosts fish fry including coleslaw, potato salad and beans from 4 to 7:30 p.m. at St. Augustine Parish.

St. CloudFriday, March 6. Baked fish dinner, cheesy potato casserole, coleslaw and dessert from 5 to 7 p.m. at St. Paul Parish. (Mac and cheese alternative available for children.)

St. Joseph • Friday, April 3. Fish fry of deep-fried fish, potato salad and baked beans from 4:30 to 7:30 p.m. at St. Joseph Catholic School (32 W. Minnesota St.).

Sartell Friday, March 6. Fish fry including fried fish, potato salad, coleslaw, baked beans and homemade desserts from 4 to 7 p.m. at St. Francis Xavier School. (Catholic United Financial matching grant.)

StaplesFridays, February 28, March 6, 13, 20, 27 and April 3. Sacred Heart Area School hosts fish fry including fried fish, potatoes, baked beans, seafood salad, coleslaw and homemade desserts from 4:30 to 7 p.m. at Sacred Heart Parish.

UpsalaFriday, April 3. Smelt and fish fry with potato salad and haluski from 4 to 8 p.m. at St. Mary Parish.

Urbank Fridays, February 28, March 13, 27. Fish fry with potatoes, coleslaw, baked beans and bars from 5 to 7 p.m. at Sacred Heart Parish.

WahkonFridays, February 28, March 13, 27. Fish fry including fried and baked fish, scalloped or baked potatoes, coleslaw, baked beans and desserts from 4:30 to 7 p.m. at Sacred Heart Parish. (Stations of the Cross prayed at 4 p.m.)

Waite ParkFridays, March 13, 27. Fish fry with hand-breaded fried fish, baked beans, coleslaw and potatoes from 4:30 to 8 p.m. at St. Joseph Parish.

ZimmermanFridays, February 28, March 6, 13, 20, 27 and April 3. Fish fry including deep fried and baked pollack, baked potatoes, coleslaw, baked beans, mac and cheese, chowder and dessert from 4:30 to 7 p.m. at Christ Our Light-South Parish.

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Author: The Central Minnesota Catholic

The Central Minnesota Catholic is the magazine for the Diocese of St. Cloud.

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